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1. Shiro's Sushi - Seattle
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· 1669 reviews
2401 2nd Ave, Seattle, WA 98121
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· 3759 reviews
1400 1st Ave, Seattle, WA 98101
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Drayson Fisher: еда была восхитительной, наверняка, довольно разумная цена за суши прямо на причале Сиэтла. И атмосфера, если бы не расположение, я бы дал ей, может быть, 3, потому что там немного тесно, особенно возле бара, и просто мало сидячих мест. Действительно хорошая еда, впечатления и обслуживание, и я бы поехал снова и порекомендовал бы всем, кто ищет место, где можно поесть в Сиэтле.
Sayd Hussain: Удивительные сушиОсобый путь шеф-повараКокосовый пирог очень вкусный
Diana J.: I guess this is more about my personal taste, since obviously this place is popular. If you love traditional japanese food like me, stick to the raw sashimi. We ordered the popular Emperor's signature roll and chirashi bowl. They put tobiko on top of slice jalapeno on the roll. Totally kill the mild flavor that I love about tobiko. The yuzu sauce is good but also kill the sushi flavor. I think fusion is not for me. The chirashi bowl was okay, standard. I may come back for other dishes.
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· 1235 reviews
86 Pine St Suite #1, Seattle, WA 98101
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Sheila G: Lucky to get upgraded to the counter seat so as able to see how Chef created the sushi pieces for us. Such engagement definitely made the whole experience completed and satisfying! Very fresh fish but I personally would prefer more flavored sushi rice. Overall great experience, portion, service, view and I’m glad that I choose adding three more pieces - a bit fatty but amazing!
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· 586 reviews
2968 Eastlake Ave E, Seattle, WA 98102
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Dan Partain: . However, the ingredients and expertise needed to make high quality sushi are very expensive too. It is absolutely worth it for a nice occasion and I considered the full dining experience to be a good value.4. The gratuity is included in the check!Vegetarian options: I wouldn't make a special trip here if you are a vegetarian - Sushi is mostly about the fresh fish after all. But, if you are invited, there is a decent variety of vegetarian rolls.
Miki: My most favorite sushi restaurant in Seattle! I am always impressed by the fresh ingredients and great service! The presentation of each dish shows the thoughtfulness of the chefs. The knowledge of a long time waiter, Edward, is amazing and appreciated. This restaurant is on the pricey side so I usually go for special occasions, but when I do go, it’s worth every penny!Most recently, we ordered the 3 course dinner and had Bara sushi as our main dish. It was so fresh and beautiful!
RussKristi Kawasaki: It was nice when you used to be able to walk-in, but for good reason SKT has grown in popularity so I would recommend to always book a reservation or you may not get a table. It has a great mix of traditional sushi items, as well as unique offerings that we can't find elsewhere. We used to always order à la carte but recently tried the omakase and the slight variations are awesome.
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5. Wataru - Seattle
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· 344 reviews
2400 NE 65th St, Seattle, WA 98115
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6. Nishino - Seattle
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· 348 reviews
3130 E Madison St, Seattle, WA 98112
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7. Nijo Sushi Bar & Grill - Seattle
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· 1151 reviews
83 Spring St, Seattle, WA 98104
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8. Moontree Sushi And Tapas - Seattle
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· 471 reviews
516 1st Ave N, Seattle, WA 98109
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Sonia Garrigos: En visite de Montréal, ce restaurant nous a offert une cuisine savoureuse, de magnifiques présentations, un service impeccable et une ambiance très actuelle. Les salles de bain non genrées témoignent également d'une vision au goût de jour du service à la clientèle. Je recommande, c'était le meilleur souvenir que nous rapportons de Seattle.
Rachel Miller: . I do enjoy tuna and salmon raw so went with the salmon carpaccio while he got the nigiri platter and we loved it all! That sauce with the salmon was divine! We will be back again when we have things to do in the area since we live in south Seattle. Thank you!
Athenas Canal: and this place was on top of the list on seafood restaurants I have been to. The way they mixed flavors and the food is majestic. I wished I could try everything in the menu because everything was delicious. The servers were great and attentive too. The environment was okay, everyone minding their own business. I had a great experience and left totally satisfied. I highly recommend this place.
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· 2628 reviews
2230 1st Ave, Seattle, WA 98121
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10. Wasabi Sushi & Izakaya - Seattle
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· 1339 reviews
2311 2nd Ave, Seattle, WA 98121
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MiikkaThePinkPuma: Physical menus were hard to read with the dim lights but other than that it was amazing! Food was delicious, server was nice and helpful!! Vibe of the place was very nice!Dietary restrictions: I am gluten free and they worked well to make sure my meal was good!!Kid-friendliness: Very flexible with the kiddo we had with us!
Elise McHenry: Sunday was my second time eating at Wasabi. They have the most amazing sushi primarily due to the medley of flavors. Don't get me wrong though, I had some sashimi my first time that were the most unique flavors I've had of sushi. The sashimi was also nice and thickly cut. The standouts are all the rolls, though. Unique rolls that other places don't have with ingredients and sauces that perfectly compliment each other.Huge props to Ryan, our waiter who was extremely knowledgeable about every item on the menu. It's a big menu, so I was extremely impressed with how much he knew. He was also very kind and attentive.
Jace M: The food was fantastic, great presentation too. Service was a little slow throughout the night but pleasant and accommodating when available.
J Em: My brother and I took our sister to Wasabi for her birthday based on a recommendation from the staff from Chihuly Garden and Glass and we’re so glad we went. Incredible atmosphere, amazing food in great portions and our server Jennie was attentive, kind and really made our experience feel curated and bespoke. We didn’t have to wait long for any food or drinks and we loved how easy it was to order and how many great options they had on their happy hour menu. Can’t wait to take my man here on date night.
Siddhi Murkar: We have been there multiple times and love the Tempura. The calamari fry was refreshing with the veggies.Personally, all my experiences with seating have been bad. Each time I have requested some table that's not at a corner void of all the ambience experience, I've been told there's no space otherwise. This time specifically I saw two tables empty, but was told that that space is over occupied and had to crunch in a very small table for 2 between huge groups, with one chair facing the washroom. Within 5 minutes of we sitting, some other couple was provided the same table we asked for. This has happened all the times I've been to this space which makes us feel unwelcome.
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11. Mashiko - Seattle
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· 591 reviews
4725 California Ave SW, Seattle, WA 98116
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Marco: which was my favorite dish. The curry-don was really good too. There was no bad dish. Prices were also reasonable. Definitely worth the stop.Parking: There’s a decent amount of free 2hr street parking in front
Munch Kin: , we won't be able to come back again.My partner is allergic to msg and one of the people who worked in the kitchen warned us that they use msg in a lot of things. It never gave him issues before so we thought it would be okay.It seems they changed how they cook though. The food still tasted amazing, especially the sashimi and the Tuna on Snowshoe? I think that's what it's called. But there was also so much msg in the food that couldn't be separated from everything else that my partner got a nasty migraine. And this was with them aware of his allergy and changing what they could.This really does hurt because this was *our* place. It was one of our first dates and where I proposed to him. But I just can't put him through the migraines anymore.- - -OriginalAs amazing as ever! We had the Sushi-Ya and asked for sake to be paired with each dish. There's the option of more common dishes like tuna and salmon or more exotic dishes, and we chose a mix. They managed to have a great balance, though I don't recommend the exotic options unless you're feeling truly adventurous. Amongst seered cod and King Salmon sashimi, we had shrimp heads that had the exoskeleton removed
Maggie McLouth: After an incredibly difficult month and a half following the unexpected passing of my father, and going through this grief while in graduate school, my husband and I needed a nice evening out. We had been to Mashiko before, but it had been several years. We love Japanese food, and Mashiko in general, so we happily sprung for the sushi-ya omakase dinner with sake pairing. If I had video of the happy chair dance I did whenever Mat, our server, brought out our food, I would include it here. Everything was delicious, the sake pairings were excellent, and I was able to relax and have some quality time with my husband for the first time in a while. The restaurant is intimate but still private and not overly-loud. The food is fairly priced given the focus on sustainability. I have never had a bad experience here, but this one made me so happy I wanted to share. Eating good food can be a healing experience, and tonight it certainly was. Thank you Mat and the wonderful chefs!
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12. Matsu - Seattle
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· 227 reviews
501 Stadium Pl S, Seattle, WA 98104
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13. Momiji - Seattle
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· 1940 reviews
1522 12th Ave, Seattle, WA 98122
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14. Tsui Sushi Bar - Seattle
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· 364 reviews
6421 Latona Ave NE, Seattle, WA 98115
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15. Taneda - Seattle
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· 148 reviews
219 Broadway E #14, Seattle, WA 98102
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16. Toyoda Sushi - Seattle
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· 454 reviews
12543 Lake City Way NE, Seattle, WA 98125
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17. Fuji Sushi - Seattle
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· 471 reviews
520 South Main St, Seattle, WA 98104
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Ivie S.: Went there on a Friday for a laye lunch with a group of 6. We had reserved a head of time and was able to be seated immediately. There is a mix of Japanese and Korean specials. Coworkers got bento boxes bit the bibimbap was calling my name and it didn't disappoint. Came out sizzling in the cast iron bowl which gave the rice the crunch that I love. Would definitely go back. Also, service was on it and very polite.
Claudia Guzman: Very good sushi, nicely displayed, good amount, and for a reasonable price!We couldn’t get a reservation at 6 PM so we decided to go earlier and we got a table at 5 PM.You pay approximately $20 for the specialty rolls but you get a good tasty portion.We will definitely come back!
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18. Musashi's - Seattle
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· 936 reviews
1400 N 45th St, Seattle, WA 98103
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Munsy Man: The nigiri dinner pieces are HUGE!
Charlie Depman: Makes me want to move closer to make this my local spot. Amazing sushi at reasonable prices - wish I could eat more in one sitting. The nigiri were more generous than I was expecting. The atmosphere is pretty barebones and you order at the front but overall it comes across as charming and you’re really there for the incredible fish. 100% will go back and would recommend.
William Yang: Got Musashi’s for takeout. Really decent portions for the price, and very, very generous with the sushi rice. At some point my tongue became numb to the flavors, it was just an onslaught of fish and rice, but getting a chirashi here is less about a fine dining gastronomical experience and more about a sizable chunk of decent quality fish at a reasonable price.
Wook Chung: It's been 12 years since I last visited Musashi's. Back then, it was genuinely a joy to enjoy a wholesome bowl of chirashi for a mere $15. The best value sashimi ever. In 2024, I was surprised to discover that Musashi's was still open! The tiny restaurant, that only accepts cash, survived COVID.And yes, the food is amazing as ever. The same chirashi is now $18, but again, jam packed with value. I was surprised they had only raised it by $3 over a decade. Fresh fish well cut, jam packed with value and flavor. The sukiyaki bowl was also well done with tender and fatty meat cuts. And yes, theses would be one of the fattest California rolls.Again, Musashi's is all about value and serves the local UW community well. The only downside is that because the store is so small with so few tables, your experience is practically destroyed by rambunctious neighboring tables.Oh, and they accept credit card now. Finally!If you haven't yet experienced Musashi's, it's time you do. Avoid the crowd and pick slightly off times.Parking: Good luck finding parking. You'll have to go to parallel streets and see if you can secure a spot. Very very tough.
Matthew “Buck” Buck: Great as always! Amazing food. The prices have increased here, but i feel that the quality and size of the pieces of the fish make it totally worth it. I wish they were closer to my house.My one MAJOR concern is that in a to-go order, they put factory packets of soy directly on top of my freshly cut raw fish... 😞 ... there is no way that they are sanitizing each soy packet before they drop it directly on raw fish. That means that on top of my raw fish is everything that that packet has touched since the factory.... GROSS! PLEASE CHANGE THAT PRACTICE! PLEASE!
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19. Billy Beach Sushi & Bar - Seattle
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· 446 reviews
5463 Leary Ave NW, Seattle, WA 98107, United States
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sydney silver: Pleasantly surprised with how good this place was!This was a last minute pick while out in Ballard. And happy we stumbled upon it.We got1: Spicy Sunburn Scallop Press Sushi 9/102: Unagi Temptation w/soy glaze 8.5/103: Spiced Girl 8/10We also got their warm sake, I liked it a lot!Ballard is a bit far for me, but if I’m out there again and hungry, I would definitely eat here again!
Sarah McCall: Better crispy rice than Nobu Malibu
Dakota Lee: Regarding sushi in the Ballard neighborhood, there are few options, let alone good ones. Billy Beach Sushi & Bar stands tall above the rest. The food was excellent, and it is one of the few restaurants I've been to in Seattle that offers pressed oshi-zushi. The quality of the fish was high, and the portions were large, which justified the prices for me. The meal's highlight was the amaebi and the expertly battered fried heads. I will return here whenever I'm in the neighborhood and looking for quality sushi.
Alice Emery: good quality of food!You can eat lots of delicious salmon 😃
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20. I Love Sushi on Lake Union - Seattle
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· 809 reviews
1001 Fairview Ave N, Seattle, WA 98109
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Nicola Kalderash: , but went to their South Lake Union location and was pleased. The Skip Jack Tuna of my rainbow roll was a bit disappointing and something I've never experienced in their fish. It was kinda fridge and fishy tasting.Otherwise the rest was quite tasty including the Gindarra
A R: Parking: Never had issues getting one of their free spots. Did go today and it seemed like all the other cars that were parked in them were not dining there.Kid-friendliness: Provided the kids utensils and bowls.
A Google User: Higher than average quality sushi. Try their otoro and chutoro.
